Tucked between Covent Garden and Leicester Square, J. Sheekey is a jewel of London’s theatreland, a seafood institution that has been serving actors, creatives, and city-dwellers since 1896. With its iconic red frontage, rich history, and bustling oyster bar, Sheekey offers a dining experience that’s timeless, energetic and full of character.
Famed for its classic fish dishes, British shellfish, and warm, old-school service, the restaurant seats around 185 guests across its rooms, terrace and charming private dining space. There’s a rhythm to J. Sheekey, an energy that makes it a special place to dine, and a thrilling place to work.
Joining the team at J. Sheekey means becoming part of a story over a century in the making. Whether you’re front of house or in the kitchen, this is your chance to be part of London hospitality at its most iconic.
“J. Sheekey is more than just a restaurant – it’s a London institution. Tucked between the West End’s theatres, we’ve been serving seafood to legends of stage and screen since 1896. Joining our team means becoming part of a rich tradition of excellence and discretion. We’re proud to uphold the legacy while continuing to evolve – and every member of our team plays a part in that story. If you love classic service, tight teamwork, and iconic guests, Sheekey is where you’ll thrive.”
Working at Caprice Restaurants means becoming part of a friendly , inclusive and vibrant culture. Whether you’re front of house, behind the pass, or in our head office, we believe in creating an environment where everyone feels welcome, supported, and inspired to grow.
We’re proud of our commitment to internal progression many of our team members have grown from entry-level roles into senior positions across our collection of iconic restaurants. We actively support diverse and inclusive hiring and we foster a culture where individuality and personality are celebrated.
As part of our team, you’ll enjoy a wide range of benefits designed to support your wellbeing both inside and outside of work: